Oven Baked Katsu Curry

 
Katsu Curry, surely one of the most moreish Japanese dishes? We’ll make a delicious and satisfying version of this classic dish, choose either chicken or vegetarian option. Normally, the Katsu is deep fried, for a simpler, everyday home-cooked dish, I love it oven-baked.

Price £30 • Duration 1.5 hours • Location Online via Zoom

 
 

About this Class

Japanese Katsu Curry is a well known dish that is wonderfully filling and is as satisfying, as it is easy to make at home.

There’ll be no need to buy in the curry sauce, as we’ll make this from scratch, in simple steps, during this 90 minute Japanese cooking class. The sauce will generously accompany the katsu, which we’ll oven bake, as a lighter version that can be eaten often, without too much mess at home.

There'll be time for Q&A's along the way and plenty of tips. Upon booking, you'll receive a link to the Zoom meeting and a Class Guide (PDF) that will contain your shopping list, tips and the recipes for you to refer to ....and scribble notes on during the class.

 

Class Description

Class Menu

  • Japanese Curry Sauce

  • Oven Baked Katsu (Vegetables & Tofu or Chicken Fillets)

  • Japanese Plain Rice

Class Contents

  • Making the curry sauce from scratch

  • Preparing Japanese plain rice

  • Using breadcrumb panko to prepare the katsu

  • Oven baking the katsu

Class Notes

  • This is a cookalong demonstration class taught via a Zoom meeting.

  • Upon booking you will recieve a Class Guide, containing shopping list, recipes and a link to the Zoom Meeting.

  • Cancellations Policy and T&Cs apply to all bookings

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